VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The key Section during the Acetic Acid is The Acetyl Molecule.Acetobacter would be the bacteria that converts alcohol into Acetic Acid (Vinegar) and it is ubiquitous. Just depart an empty bottle of wine already there for your few months and Acetobacter will rapidly know it quickly and convert it into wine vinegar. Ac